WHITE

DOMAINE DE LA PERRIERE SANCERRE  – 63
loire, france

MONKEY BAY SAUV BLANC  – 35
marlborough, new zealand

WHITEHAVEN SAUV BLANC – 10/35
marlborough, new zealand

242 NOBLE VINES SAUV BLANC – 7.5/26
monterey, california

KENDALL JACKSON SAUV BLANC – 35
sonoma, california

KEN FORRESTER SAUV BLANC – 35
stellenbosch, south africa

RUFFINO PINOT GRIGIO – 8/27
venezia giulia, italy

LUNA NUDA PINOT GRIGIO  – 10/34
alto adige valley, italy

MASO CANALI PINOT GRIGIO – 40
alto adige valley, italy

KRIS PINOT GRIGIO – 33
montagna, italy

MACMURRAY RANCH PINOT GRIS – 11/37
sonoma coast, california

GEORGE DUBOEUF POUILLY FUISSE – 60
burgundy, france

JOEL GOTT UNOAKED CHARD – 11/37
california

CAKEBREAD CELLARS CHARD – 77
napa valley, california

J LOHR CHARD  -10/35
monterey, california

KENDALL JACKSON CHARD – 10/35
sonoma, california

FERRARI CARANO CHARD – 44
dry creek valley, california

TREFETHEN CHARD  – 78
napa valley, california

PETER MERTES RIESLING – 6/23
mosel, germany

CHATEAU HAUT LA PEREYRE BORDEAUX – 37
bordeaux, france

MIRASSOU MOSCATO – 7/24
california

CHENIN BLANC – 37
dry creek, california

ROSÉ

DOÑA PAULA ROSÉ – 8/29
argentina

BERINGER WHITE ZIN – 6/23
napa valley, california

COPPOLA DIAMOND ROSÉ – 11/36
california

Red

LA FORET PINOT NOIR – 46
burgundy, france

DELOACH PINOT NOIR – 33
sonoma, california

HOB NOB PINOT NOIR – 9/33
vin de pays, francs

STEPHEN VINCENT PINOT NOIR – 9/33
california

BIG FIRE PINOT NOIR – 47
willamette valley, oregon

GRAYSON MERLOT – 8/30
california

STEELE SHOOTING STAR MERLOT – 40
lake county, california

WILD HORSE MERLOT – 12/46
napa valley, california

STAGS LEAP MERLOT – 62
napa valley, california

TRIVENTO CAB – 33
argentina

GUENOC CAB -33
guenoc valley, california

J LOHR CAB – 11/37
paso robles, california

COPPOLA CAB – 31
california

337 NOBLE VINES CAB – 9/35
california

NAPA CELLARS CAB – 67
napa valley, california

PROVENANCE CAB – 81
napa valley, california

SILVER OAK CAB – 134
alexander valley, California

VINA ZACO TEMPRANILLO – 36
central spain

ALTOS MALBEC – 8.5/33
mendoza, argentina

MENAGE A TRIOS RED BLEND – 9/32
california

STAGS LEAP PETITE SIRAH – 69
napa valley, California

YALUMBA SHIRAZ – 8/29
south australia

DRY CREEK ZIN – 55
california

BUBBLES

KORBEL – 40
california

GRUET BRUT SPARKLING ROSÉ – 39
nevada

SCHRAMSBERG MIRABELLE BRUT – 66
california

GEMMA DI LUNA PROSECCO – 34
italy

Beers & Cocktails

Bottle Beer

ABITA AMBER – 5

BECKS NON-ALCOHOLIC  -4

BUD LIGHT – 3.5

BUDWEISER – 3.5

COORS LIGHT – 3.5

CORONA – 5

CORONA LIGHT – 5

GUINNESS – 6

HEINEKEN – 5

BELL’S PORTER – 5

MICHELOB ULTRA – 3.5

MILLER LIGHT – 3.5

LAGUNITAS IPA – 5

SAMUEL SMITH’S OATMEAL STOUT 7-

BLUE MOON – 5

ANGRY ORCHARD HARD CIDER – 5

THREE TAVERNS NIGHT ON PONCE IPA* – 5
decatur, ga

TRULY HARD SELTZER – 6

Draft Beer

ABITA ANDY GATOR – 7

SERVICE COMPASS ROSE IPA* – 7
savannah, ga

TYBEE ISLAND BLONDE* -7
savannah, ga

SCATTERED SUN BELGIAN WIT* – 7
savannah, ga

BUD LIGHT – 5

STELLA ARTOIS – 6

SWEETWATER 420* – 7
atlanta, ga

YUENGLING – 5

TWO TIDES SIX FOOT HAZY IPA* – 7
savannah, ga

Local Favorites

GHOST COAST MULE – 12
locally distilled ginger infused whiskey gives this classic cocktail an updated modern feel

PINEAPPLE EXPRESS – 12
house-infused jalapeño peach liqueur mixed with fresh juices gives this drink a balance of sweet and heat

CUCUMBER COLLINS – 12
simple and delicious, this vodka collins is made with fresh cucumber and ghost coast vodka

SEASONAL SANGRIA – 9
ask your server what delicious recipe we have today

SAVANNAH PEACH TEA – 8
a savannah twist on an old favorite our version of the long island

MIMOSA – 11
split of prosecco accompanied by a splash of orange juice

Cocktails

HUEY’S FAMOUS BLOODY MARY – 9
house-infused bloody mary vodka and savannah bloody mary mix served in a cajun rimmed glass

HUEY’S HURRICANE – 9
made famous by pat o’brien’s in the french quarter of new orleans light rum and a delicious passion fruit base, topped with dark rum for an extra kick

SAZERAC – 9
made famous by the sazerac lounge at the roosevelt hotel.  bulleit rye, peychaud’s bitters, sugar, and herbsaint

VIEUX CARRÉ – 12
boozy, sweet, bitter, and smooth equal parts hennessey, bulleit, and sweet vermouth, flavored with bitters

LEMON DROP MARTINI – 11
icy cold new amsterdam lemon vodka, sugared rim, served with a scoop of lemon sorbet

BLACKBERRY WHISKEY COSMO – 9
bird dog blackberry whiskey, triple sec, lime juice, and splash of cran

SATSUMA SIDECAR – 9
bayou satsuma rum, brandy, lemon juice, and simple syrup

SUMPTER HOUSE – 9
bulleit rye whiskey, sweet vermouth, house-made vanilla and cinnamon syrup, bitters

WILD HONEYSUCKLE LEMONADE – 8
cathead honeysuckle vodka, fresh squeezed lemon juice, simple syrup, and soda